Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, zarda green and white. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zarda green and white is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Zarda green and white is something that I have loved my whole life.

The rice in three colored zarda recipe is boiled in water with small green cardamom. Separate sugar syrup is prepared to add in to the rice with ghee, sugar, cloves, cardamom. People usually like to add orange, green and red color to the three colored zarda recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can have zarda green and white using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zarda green and white:

1. Make ready rice soaked for 2 hrs
2. Get As required water for rice boiling
3. Get sugar
4. Take oil
5. Prepare dahi
6. Take water
7. Get cardamom
8. Take As required green coconut

Zarda - Dessert, Mithai, Sweets Rich zarda is traditional sweet rice dish. Milk solid, murabba and dry fruits are enhancing its taste more.. When the water starts drying then add sugar syrup in it and half milk solid followed by green and red murrabba and a few drops of kewra. Mix all the contents and cover the dish.

Instructions to make Zarda green and white:

1. Water ko boil hony ke liye rakhain
2. Jab water boil ho jae tu rice add kar ke full done kar ke rice stain kar lain
3. Aik pan Mein oil add krain with catadamon jab cracker ho jae tu dahi add kar ke mix krain
4. Ab is Mein sugar and 1/2 cup water add kar sugar mix hony tak pakain
5. Jab sugar melt ho jae tu is Mein boil rice add kar ke mix krain
6. 5 min taiz flame par pakny dain phr flame slow kar ke 20 min pakny dain
7. After 20 min rice ko nikal lain green coconut sy garnish krain and enjoy

Zarda is a Hyderabadi dessert made especially during Eid and other Muslim festivals and marriages. It is sweet rice garnished with dry fruits, saffron and khoya. You can make this delicious rice recipe on occasions like family get-togethers, kitty parties and pot lucks too. Rice is cooked with cardamom and orange food color, then combined with sugar, raisins, walnuts, almonds, orange zest and cream in this warm Pakistani dessert. In a pot,add water,cinnamon sticks,cloves,green cardamom,lemon,salt,orange food color,mix well and bring it to boil.

So that’s going to wrap it up with this exceptional food zarda green and white recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!