Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, delhi chaat. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Delhi Chaat is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Delhi Chaat is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have delhi chaat using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Delhi Chaat:

1. Prepare 1 cup boiled sprouted green beans
2. Get 1 cup boiled red chickpea
3. Get 10-12 vada of dahivada
4. Prepare 1/2 cup pieces of boiled potato
5. Get 1/2 cup crushed Puri of panipuri
6. Make ready 1/4 cup lemon pepper favoured groundnuts
7. Get 1 cup churned dahi (salt and sugar added)
8. Make ready 1/2 cup tamarind and dates chutney
9. Get 1/2 cup green chutney
10. Make ready 1/4 cup chopped tomato and onion
11. Make ready 1/4 cup bundi
12. Prepare 1 cup plain sev
13. Take 1/4 cup chopped coriander leaves
14. Make ready 1 tsp red chilli powder
15. Make ready 1 tsp rock salt
16. Prepare to taste Salt
17. Get a pinch Chaat masala to sprinkle

Steps to make Delhi Chaat:

1. First add salt, rock salt and red chilli powder in boiled sprouted green beans, red chickpeas and potato. Make vada of dahivada. (Urad dal)
2. Chopped tomato, onion and coriander leaves. Churn dahi. Here Salted bundi, plain sev and lemon and pepper flavoured groundnuts, puri I take readymade.
3. Now put the sprouted green beans, chana, potatoes and vada in a deep dish. Add salted bundi, lemon and pepper flavoured groundnuts, puri. Pour the yogurt on it. Then pour tamarind and green chutney. Now sprinkle chopped onions and tomatoes. Sprinkle plain sev. Sprinkle chopped coriander.

So that is going to wrap this up for this special food delhi chaat recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!