Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy and delicious! keema curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy and Delicious! Keema Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Easy and Delicious! Keema Curry is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy and delicious! keema curry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy and Delicious! Keema Curry:

1. Take 150 grams Ground meat (pork, beef, mixed - your choice)
2. Prepare 1 Onion
3. Take 1/3 Carrot
4. Take 1 tbsp Ginger (minced)
5. Make ready 1 tsp Garlic (minced)
6. Get 1 tbsp Garam masala
7. Make ready 1 tbsp Japanese Worcestershire-style sauce
8. Prepare 1 Salt and pepper
9. Make ready 3 1/2 to 4 cubes Japanese curry roux cubes (of your choice)
10. Take 400 ml Water
11. Get 1 Bay leaf
12. Take 10 grams Butter
13. Make ready 2 to 3 servings Plain cooked rice

Instructions to make Easy and Delicious! Keema Curry:

1. Mince the carrot and onion.
2. Heat the butter, garlic, and ginger in a frying pan over low heat. When it releases a nice aroma, add the onions and fry until brown and translucent.
3. Add the carrot and ground meat. Stir-fry over medium heat, and season with salt, pepper and garam masala. Sitr-fry until it's thoroughly cooked.
4. Add water and bay leaf, then turn the heat to high. Skim off the scum when it boils, and simmer for 10 minutes over low heat. Remove bay leaf and add the curry roux.
5. When the roux is dissolved, add the Japanese Worcestershire sauce. Continue simmering for another 5 minutes, and then serve.

So that is going to wrap this up for this special food easy and delicious! keema curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!