Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, fried crispy chicken with chocolate sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried crispy chicken with chocolate sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fried crispy chicken with chocolate sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried crispy chicken with chocolate sauce:

1. Prepare gr chicken breasts
2. Make ready cups buttermilk
3. Take egg
4. Make ready tsp black pepper
5. Prepare tsp cayenne pepper
6. Prepare tsp garlic powder
7. Get tsp onion powder
8. Prepare Sprinkle of cumin
9. Get Sprinkle of cinnamon
10. Get to taste salt
11. Take Outer coating (breading):
12. Make ready cup yellow corn flour
13. Prepare Fried chicken breading mix
14. Get To make the sauce:
15. Take small diced onion
16. Prepare tbls butter
17. Take tbls dark cocoa powder
18. Take cubs dark chocolate
19. Take tbls ketchup
20. Take tbls tomato paste
21. Make ready tsp balsamic vinegar
22. Get tsp pomegranate molasses
23. Make ready Pinch cinnamon, cayenne pepper, cumin, black pepper
24. Take cup water
25. Prepare to taste Salt

Steps to make Fried crispy chicken with chocolate sauce:

1. In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
2. Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
3. In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
4. Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
5. Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
6. Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
7. Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.

So that is going to wrap it up for this exceptional food fried crispy chicken with chocolate sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!