Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant peda. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Instant Peda is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Instant Peda is something which I have loved my whole life. They are nice and they look wonderful.

Milk peda is possibly my most favourite Indian sweet and since it's a no-brainer to make during Diwali, I tried out this super easy, instant milk peda with milk powder last weekend. The recipe is really fool-proof so I hope you'll bring out some milk powder or buy some and try this milk peda this festive season. peda recipe kesar milk peda with milkmaid with step by step photo and video recipe. there are several flavours and varieties to peda recipe which totally depends upon ingredients added to it. moreover it is believed that, peda, pedha, penda, pera have originated from mathura which has its own unique characteristics, colour and taste. perhaps this recipe may have.

To begin with this recipe, we must prepare a few ingredients. You can have instant peda using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Instant Peda:

1. Make ready Condensed milk (200 gm)
2. Take milk powder
3. Make ready desiccated coconut
4. Take ghee
5. Make ready milk
6. Get Saffron (Few strands)
7. Prepare Cardamom powder
8. Make ready Desiccated Coconut / dry nuts for garnishing

So sweet dishes come into great demand. Pedas are one of the most liked Indian sweet. It is a sweet for any occasion. It is distributed among friends and relatives while announcing a happy news, be it a examination result, wedding news or a promotion.

Steps to make Instant Peda:

1. Soak saffron in 2 tsp warm milk. Keep aside.
2. Take a nonstick heavy bottom wok. Add ghee, milk powder and condensed milk. Mix it well.
3. Now turn on the flame. Stir continuesly on low medium flame for 4-5 minutes. Add coconut,seffron milk, cardamom powder give a nice stir.
4. Cook it till the mixture comes together and leaves the sides. Transfer it in a plate. Let it cool.
5. Grease your palm. Take small portion of dough roll it to make ball. Flatten it. Make all the peda.
6. Put it in a serving plate. Garnish with desiccated coconut or dry nuts.

Desserts or sweets are part of Indian culture. how to make instant malai peda recipe with stepwise photos and a very quick video recipe. Peda is a traditional sweet recipe which is prepared during Indian festivals. This version of malai peda is very quick and easy as its name suggests (instant). Milk Peda is one of the popular Indian sweets which is usually made on the special occasions and festivals like Rakshabandhan, Diwali, etc.

So that’s going to wrap it up for this special food instant peda recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!