Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lime jelly slice with biscuits base. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Lime Jelly slice with Biscuits Base. See great recipes for Lime Jelly slice with Biscuits Base, Jelly slice too! I've made a few versions of Jelly Slice in the past including this Strawberry Jelly Slice and my Christmas Jelly Slice, but I have to admit this traditional Jelly Slice recipe is my favourite - a big call I know!.

Lime Jelly slice with Biscuits Base is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Lime Jelly slice with Biscuits Base is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have lime jelly slice with biscuits base using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lime Jelly slice with Biscuits Base:

1. Get 185 grams butter (melted)
2. Make ready 125 ml boiling water
3. Prepare 250 grams biscuits (crushed)
4. Take 2 tbsp gelatine
5. Get 2 tbsp lime juice
6. Take 250 grams sweet condense milk ( you can use 1 can / 395grams of sweet condense milk if you want to make it sweeter)
7. Prepare 1 packages lime jelly
8. Make ready 2 tbsp gelatine

INGREDIENTS: Slice Base:, Butter, Sweetened condensed milk, Nice biscuits (Arnott's brand),. This lime jelly is sweet with bursting lime flavor. I only make this when I can get the limes on sale. Don't use too much food coloring as it will look artificially green.

Instructions to make Lime Jelly slice with Biscuits Base:

1. Grease a swiss roll pan (21 × 36) with baking paper
2. Mix together butter and biscuits and then press it with the back of a spoon on your swiss roll pan. Make sure that you press it firmly
3. Mix together gelatine, sweet condense milk, boiling water and lime juice until well combined. Pour it over the biscuits base and refrigate it for 1 - 1,5 hours
4. Put a package of jelly with extra gelatine and then mix it together with boiling water. Wait until the mixture is cooler and then pour it on the top of your previous jelly. Refrigrate until it set and you can enjoy your jelly
5. Enjoy…!!!

How to make Keto Jello Bars. Mix the almond flour, sweetener, and melted butter. Finely slice the remaining lime and set aside. Decorate with the reserved lime zest and slices of lime. Put the biscuits into a strong, clean plastic bag and crush with a rolling pin.

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