Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, buffalo shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Buffalo Shrimp is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Buffalo Shrimp is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have buffalo shrimp using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Shrimp:

1. Prepare 1 1/2 lb extra large raw shrimp, peeled and deveined
2. Get 1/2 cup mayonnaise
3. Get 1/2 cup cold water
4. Get 1 FOR COATING SHRIMP
5. Make ready 1/2 cup all-purpose flour
6. Prepare 1/2 cup grated parmesan cheese
7. Take 1 tsp cajun seasoning
8. Take 1/2 tsp black pepper
9. Take 1/2 tsp granulated garlic or garlic powder
10. Take 1 FOR BUFFALO SAUCE
11. Take 1/2 cup hot sauce, I used Franks brand
12. Prepare 1 tbsp unsalted butter
13. Make ready 1 tsp seasoned rice wine vinegar
14. Make ready 4 cup or more oil for frying, I used canola oil
15. Take 1 Creamy Blue Cheese Dressing and Dip, recipe below
16. Take 1 Spicy Ranch Dressing / Dip, recipe below
17. Make ready 1 TO SERVE WITH SHRIMP
18. Take 2 cucumbers, cut into sticks
19. Get 4 stalks celery, cut into sticks

Instructions to make Buffalo Shrimp:

1. In a large bowl whisk mayonnaise and cold water until smooth, add shrimp, mix them to coat with mixture and place in refrigerator while preparing the remaining ingredients
2. In another large bowl combine ingredients for coating shrimp, whisk to combine
3. In a third bowl combine hot sauce ingredients and heat in microwave just to have butter melted and warm sauce
4. Heat oil in dutch oven to 365. Leave enough room in pot for oil to expand.
5. Remove shrimp from mayonnaise / water mjxture and place on paper towels to remove excess liquid, but do not dry them
6. Add shrimp to bowl with seasoned flour, toss to coat them
7. Fry shrimp in hot oil, shaking off excess coating before dropping in oil. Do not crowd shrimp, they need room to cook. Each batch will take 3 to 4 minutes.
8. Drain as they come out of oil on paper towels
9. Toss with warm sauce
10. Remove from sauce with a slotted spoon to a serving platter. Serve with celery sticks, cucumber sticks. Have blue cheese and ranch dip for dipping - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing - https://cookpad.com/us/recipes/348704-creamy-blue-cheese-dressing-and-dip

So that is going to wrap it up for this special food buffalo shrimp recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!