Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp alfredo with peas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shrimp Alfredo with Peas is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Shrimp Alfredo with Peas is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp alfredo with peas using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Alfredo with Peas:

1. Make ready 5 oz dried linguine
2. Make ready 3/4 lb raw shrimp, deveined and peeled
3. Get 1 tbsp vegetable oil
4. Get 4 clove garlic, minced
5. Make ready 2 tbsp butter
6. Prepare 1 1/4 cup heavy cream
7. Get 1 cup parmesan cheese, grated
8. Get 1/4 tsp ground nutmeg
9. Make ready 6 oz frozen peas

Steps to make Shrimp Alfredo with Peas:

1. Start cooking pasta according to directions on box.
2. Cook shrimp and garlic in oil.
3. Remove shrimp from pan leaving as much garlic add possible.
4. Turn heat to medium and add butter and heavy cream. Cook a few minutes until reduced slightly.
5. Add in parmesan cheese and peas.
6. Once peas heated, toss in cooked and drained linguine and shrimp. Serve with parmesan cheese on top if desired.

So that’s going to wrap this up with this exceptional food shrimp alfredo with peas recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!