Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot apricot chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Apricot Chicken is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Crockpot Apricot Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Apricot Chicken:

1. Prepare 2 lb Boneless, Skinless Chicken Breasts
2. Get 1 8-oz. Bottle Russian Salad Dressing
3. Prepare 1 12-oz. Jar Apricot Preserves
4. Get 1 Black pepper, to taste

Steps to make Crockpot Apricot Chicken:

1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
2. Cook on high for one hour, then on low for three hours. Enjoy!
3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

So that’s going to wrap it up for this exceptional food crockpot apricot chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!