Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kale, beef, and bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Applewood Smoked Sausage, Bacon & Ham Ham, Bacon, Sausage, Poultry, and More. Cook the bacon in a large skillet until it's nice and crispy.

Kale, Beef, and Bacon is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Kale, Beef, and Bacon is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kale, beef, and bacon using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kale, Beef, and Bacon:

1. Get Kale——————
2. Take 16 ounces kale before cooking
3. Prepare 1 cup water
4. Take 1/4 cup distilled white vinegar
5. Make ready 1/2 teaspoon kosher salt
6. Make ready 1/4 pound bacon
7. Get Beef————————–
8. Get 1/2 pound ground chuck
9. Prepare 1/2 cup finely diced potatoes
10. Prepare 1 tablespoon dehydrated onions

Mmm mm, the smell of cooking bacon! Remove the kale from the heat, chop up some bacon pieces, and top the call with the bacon. Meanwhile, in a large nonstick skillet, cook bacon over medium heat until crisp. Kale can be sauteed in a pan (like in this recipe) or baked in the oven (to make kale chips).

Steps to make Kale, Beef, and Bacon:

1. To a pot add the bacon.
2. Render the fat from the bacon for 7 minutes. Add the water, salt, sugar and vinegar.
3. Boil for 5 minutes.
4. Add the kale into the liquids a little at a time let it wilt. It will loose 75% of volume.
5. Simmer covered 30 minutes adding water as needed I added a cup in a half extra. Add the ground beef and cook till no longer pink. Mix well.
6. Add the diced potatoes and onions.
7. Cook 15 minutes covered. Adjust seasonings.
8. Serve I hope you enjoy!

To Cook Kale in Oven simply prepare as above and make sure you dry it very well. Remove bacon from pan and set aside. Add garlic and kale to skillet, toss until bacon grease covers all of the kale. Deglaze the pan with the chicken broth. Increase the heat to high and add the kale, stirring to coat in the rendered bacon grease.

So that is going to wrap it up with this special food kale, beef, and bacon recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!