Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, laurinda's shrimp etouffee. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Laurinda's Shrimp Etouffee is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Laurinda's Shrimp Etouffee is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have laurinda's shrimp etouffee using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Laurinda's Shrimp Etouffee:

1. Make ready 1 bunch Green onion chopped
2. Prepare 1/2 medium Bell pepper chopped
3. Get 1 1/2 tsp minced garlic
4. Make ready 1 tbsp butter
5. Make ready 1 medium Sweet onion chopped
6. Take 3 lb boneless skinless chicken breast, cubed
7. Prepare 1 can cream of chicken soup
8. Take 3 lb raw peeled and veined shrimp
9. Prepare 1 can diced tomatoes undrained
10. Prepare 1 can diced tomatoes seasoned with basil, garlic & oregano
11. Make ready 2 tbsp Cayenne pepper or season to taste.

Steps to make Laurinda's Shrimp Etouffee:

1. Sautee green onions, bell pepper & minced garlic in butter. set aside
2. Sautee sweet onion & chicken until chicken is white
3. add cream of chicken soup & mix til smooth
4. add all remaining ingredients
5. simmer 20 minutes stirring occasionally
6. serve over rice if desired

So that is going to wrap this up with this special food laurinda's shrimp etouffee recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!