Recipe of Speedy Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Catherine Jimenez   23/08/2020 13:29

Mung Bean Beverage (Minuman Kacang Hijau) *Vegan
Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mung bean beverage (minuman kacang hijau) *vegan. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have mung bean beverage (minuman kacang hijau) *vegan using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
  1. Make ready 250 gr mung bean
  2. Make ready 1/2 cup palm sugar
  3. Prepare 3 pandan leaves
  4. Prepare 15 cups water
  5. Make ready 1/2 cup coconut milk (optional, i dont use it)
Steps to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
  1. Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).
  2. When the beans break and the water is running low, add more water and palm sugar and stir it well.
  3. Enjoy it while its hot in winter, or cool it down and add some ice cubes for summer.

So that’s going to wrap this up with this special food mung bean beverage (minuman kacang hijau) *vegan recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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