Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, baked pork chops with creamy mushroom sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Pork Chops with Creamy Mushroom Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Pork Chops with Creamy Mushroom Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked pork chops with creamy mushroom sauce using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Pork Chops with Creamy Mushroom Sauce:

1. Get 4-6 pork chops
2. Make ready To taste garlic powder
3. Make ready To taste salt
4. Get 2 eggs beaten
5. Take 1/4 cup all purpose flour
6. Make ready 2 cups Italian bread crumbs
7. Make ready 4 tablespoons olive oil
8. Take 1 can condensed cream of mushroom soup
9. Take 1/2 cup milk
10. Prepare 1/3 white wine (Frontera Chile Chardonnay)

Steps to make Baked Pork Chops with Creamy Mushroom Sauce:

1. Heat oven to 350 degrees
2. Pat pork chops with paper towel. Sprinkle both sides with garlic powder and salt. Press fingers onto meat to better stick the seasoning.
3. Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
4. Heat the oil in a medium skillet over medium-high heat. Fry the pork chops 5 minutes per side, or until the breading appears well browned. Transfer the chops to a 9x13 inch baking dish, and cover with foil.
5. Bake in the preheated oven for 20 minutes.
6. Combine the cream of mushroom soup, milk and white wine in a small pot bring to a boil for 7 minutes; before timer goes off for pork chops.
7. Pour creamy mixture on top of pork chops, put the foil back on and cook for an additional 20 minutes.
8. Place pork chop on a plate, take a spoon and scoop some cream sauce on top of the pork chop. Enjoy!
9. If you use smaller pork chops, make sure to reduce the cooking time in the oven. I would say cut the time in half if you're using small pork chops

So that’s going to wrap it up for this exceptional food baked pork chops with creamy mushroom sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!