How to Make Any-night-of-the-week Gobi Badami Masala (Cauliflower cooked in badam base)

Glenn Marshall   11/04/2020 21:34

Gobi Badami Masala (Cauliflower cooked in badam base)
Gobi Badami Masala (Cauliflower cooked in badam base)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, gobi badami masala (cauliflower cooked in badam base). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gobi Badami Masala (Cauliflower cooked in badam base) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Gobi Badami Masala (Cauliflower cooked in badam base) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook gobi badami masala (cauliflower cooked in badam base) using 24 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gobi Badami Masala (Cauliflower cooked in badam base):
  1. Get 1 : Paste
  2. Get 2 nos Onion chopped
  3. Make ready 1 inch Ginger piece
  4. Make ready 3 to 5 pods Garlic
  5. Take 1 no Green chillies
  6. Get 1 strip Cinnamon
  7. Take 1 tsp Red chilli powder
  8. Prepare 2 tsp Dhaniya Powder
  9. Take to taste Salt
  10. Prepare 1 tsp Turmeric powder
  11. Take 2 : Paste
  12. Take 5 nos Tomatoes
  13. Make ready 3 : Paste
  14. Get badam milk Grind Soaked (6 to 8) in
  15. Prepare Others:
  16. Prepare Kalpasi
  17. Prepare Oil
  18. Make ready Jeera
  19. Get Milk
  20. Take Cauliflower florets cleaned and parboiled
  21. Make ready Coriander leaves
  22. Take Garam masala
  23. Take Kasuri Methi leaves
  24. Get to taste Salt .
Steps to make Gobi Badami Masala (Cauliflower cooked in badam base):
  1. In a kadai,splutter jeera seeds in oil/butter.
  2. Add  black stone flower or kalpasi.
  3. Fry Paste 1 and paste 2 in order till raw smell goes.
  4. Add cauliflower florets and bring to boil.
  5. Once cooked,add Paste 3 and let it simmer for few more mins.add milk to adjust creamy consistency.
  6. Add garam masala and sprinkle  coriander leaves and kasuri methi and switch off.

So that is going to wrap it up with this exceptional food gobi badami masala (cauliflower cooked in badam base) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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