Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, delicious hibachi style fried rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

When making hibachi-style fried rice I like to incorporate the same tricks that professional chefs do. A relative of a friend of mine owns a hibachi restaurant. He once told me that his secret for great hibachi fried rice is lots of butter and soy sauce.

Delicious Hibachi Style Fried Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Delicious Hibachi Style Fried Rice is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have delicious hibachi style fried rice using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Delicious Hibachi Style Fried Rice:

1. Prepare 4 cup cooked long grain rice
2. Prepare 1/2 cup chopped onion
3. Prepare 1 tbsp minced garlic
4. Take 3 eggs
5. Get 1 cup frozen mixed vegetables (I use the one with corn, green beans, carrots and lima beans)
6. Take 1 1/2 cup bean sprouts
7. Make ready 2 tbsp soy sauce
8. Take 1 tbsp sugar
9. Prepare 3 tbsp butter
10. Make ready salt and pepper

Hibachi Fried Rice, also know as Japanese Fried Rice is a rice stir fry where rice is cooked in a wok or a large skillet with Butter, Soy Sauce, and more ingredients. It is just like normal fried rice, just with the savory flavor from lots of butter. The Japanese word Hibachi means "fire bowl". This Hibachi Chicken with Fried Rice is a full chicken dinner that is delicious!

Instructions to make Delicious Hibachi Style Fried Rice:

1. Cool the rice and break up any clumps.
2. Heat one tbsp. vegetable oil in a wok and scramble the eggs. Season with salt and pepper. Set aside.
3. Add another tbsp. vegetable oil and stir in onions. Cook until translucent.
4. Add mixed vegetables and bean sprouts and stir to combine.
5. Add the rice and eggs and mix up.
6. Add soy sauce, butter and sugar, making sure you mix butter in well.
7. Season with salt and pepper.

With vegetables made restaurant-style, fried rice, and very tender chicken, this hibachi recipe is served with a mustard dipping that is spicy, sauce that teleports you to the Japanese kitchen! Hibachi-style fried rice or Japanese fried rice is a lot simpler than you may think. A very wise man once told me (Japanese steak house Hibachi chef) that all you need is soy sauce and butter. He called it "peanut butter" because mixed together, it looks just like creamy peanut butter. Hibachi-style fried rice cooked with chicken, green onions, and eggs is a quick and easy side dish to an Asian-inspired meal.

So that is going to wrap it up with this special food delicious hibachi style fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!