Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crispy pork belly. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crispy Pork Belly is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Crispy Pork Belly is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook crispy pork belly using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Pork Belly:

1. Take Pork belly
2. Get salt
3. Get sugar
4. Prepare soy sauce
5. Get five spice powder
6. Get garlic powder
7. Make ready onion powder
8. Make ready vinegar

Steps to make Crispy Pork Belly:

1. Simmer the pork block in hot water with some ginger, spring onion and rice wine for 30 minutes.
2. Remove from hot water and dry the skin with a towel. Use a sharp object such as fork, knife or tenderizer to poke holes on the skin. Poke as many holes as possible. Then, apply a layer of vinegar on the skin.
3. Marinate the back of the meat with the seasoning ingredients. You can cut strips on the meat to let the meat absorb more spice, but not to overcut till the skin. Leave the pork marinate in the fridge for 24 hours.
4. Bake the meat in an oven for 30 minutes at 160 degree celcius. Put a tray of water under the oven rack for moisture, so the meat wont be dry.
5. Finally, bake the meat at 200 degree celcius for 10 to15 minutes and you will notice the skin turn golden brown and crispy. Remove from oven and scratch away any black burnt on the skin and serve.

So that is going to wrap this up with this special food crispy pork belly recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!