Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple & hospitable ✿ fried chicken tenderloin sticks ✿. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have simple & hospitable ✿ fried chicken tenderloin sticks ✿ using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:

1. Make ready 6 Chicken tenderloin
2. Take 1 dash ★Salt
3. Take 1 dash ★Pepper
4. Take 1/2 tbsp ★Sake
5. Take 1 tsp ★Soy sauce
6. Take 1 tbsp ★Mayonnaise
7. Take 1 Flour (cake flour)
8. Make ready 1 Beaten egg
9. Make ready 1 Panko
10. Prepare 1 Tonkatsu Sauce (optional)
11. Get 1 Ketchup (optional)
12. Get 1 Frying oil

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Steps to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:

1. Remove the sinew from the chicken, butterfly, and cut vertically into 3 pieces. ※You can cut smaller tenderloins into 2 pieces♪
2. Place Step 1 into a dish, add the ★ ingredients and mix it all together.
3. Cover the chicken from Step 2 with flour, beaten egg, and panko in that order. Deep fry in oil at 180°C until golden brown.
4. Arrange on a plate and then they're done. ※Depending on how you are arranging them, cut the longer ones in half if necessary and serve as finger food ♪
5. They're flavorful without sauce, but if you prefer, eat with tonkatsu sauce or ketchup.

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