Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, filling for lasagna or stuffed shells. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Filling for Lasagna or Stuffed Shells is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Filling for Lasagna or Stuffed Shells is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Filling for Lasagna or Stuffed Shells:

1. Get 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
2. Make ready 5 oz block Parmesan or Asiago Cheese (grated)
3. Take 1 large Egg
4. Prepare 1/2 bunch fresh Parsley (chopped)
5. Take to taste Salt & Pepper

Steps to make Filling for Lasagna or Stuffed Shells:

1. Combine and mix all ingredients well.
2. (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.

So that’s going to wrap it up with this special food filling for lasagna or stuffed shells recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!