Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mike's spicy garlic thai shrimp & rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mike's Spicy Garlic Thai Shrimp & Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mike's Spicy Garlic Thai Shrimp & Rice is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. Make ready FOR YOUR PROTEINS
2. Prepare Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
3. Prepare FOR YOUR DENSE VEGETABLES
4. Make ready Red Thai Peppers [stems removed - fine minced]
5. Take Thai Green Peppers [stems removed - fine minced]
6. Get LG Fresh Garlic Cloves [smashed - fine minced]
7. Get Bamboo Shoots [rough chopped]
8. Get Fresh Snap Peas [blanched]
9. Get Peeled Diakon Radishes
10. Prepare Fresh Minced Ginger
11. Get Peeled Carrots
12. Prepare FOR YOUR SOFT VEGETABLES
13. Make ready Green Onions [greens & whites]
14. Get Thin Sliced Cabbage
15. Get Fresh Thai Basil [loose pack]
16. Take Fresh Cilantro [loose pack]
17. Take FOR YOUR SAUCE
18. Prepare Salted Tilamook Butter
19. Get Chardonnay
20. Make ready Minced Lemon Grass
21. Take Shrimp Paste
22. Prepare Red Pepper Flakes
23. Get Fresh Cilantro
24. Get Garlic Olive Oil
25. Take Lemon Juice
26. Take FOR YOUR OPTIONS & SIDES
27. Prepare as needed White Rice Or Sobe Noodles
28. Take as needed Siriacha Garlic Sauce
29. Take as needed Soy Sauce
30. Make ready as needed Chilled Pickled Ginger
31. Make ready as needed Quality Fish Sauce
32. Prepare as needed Lemon Wedges
33. Prepare as needed Fresh Thai Basil
34. Prepare as needed Fresh Cilantro

Instructions to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
2. Boil water and blanch your snap peas for 2 minutes.
3. Then, immediately place peas in ice water to cool.
4. Peel your fresh carrots and Diakon Radishes.
5. Smash and fine mince your garlic.
6. Peel and fine mince your fresh ginger.
7. Chop everything in your SOFT VEGETABLES section.
8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
10. Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!

So that’s going to wrap this up with this exceptional food mike's spicy garlic thai shrimp & rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!