Recipe of Homemade Thai Green Curry with Chicken

Lettie Richardson   29/08/2020 09:45

Thai Green Curry with Chicken
Thai Green Curry with Chicken

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, thai green curry with chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Green Curry with Chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Thai Green Curry with Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai green curry with chicken using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Green Curry with Chicken:
  1. Take chicken thigh or breast cut into small pieces
  2. Take chopped garlic
  3. Prepare chopped onion
  4. Make ready green curry powder or 50g green curry paste
  5. Make ready coconut cream
  6. Take chicken stock
  7. Take Kaffir lime leaves (chopped) or 1 tablespoon lime juice
  8. Take fish sauce (or to taste)
  9. Prepare eggplants sliced in quarters or bamboo shoots
  10. Take green beans or snow peas
  11. Take Thai basil (add at the end as it turns black and bitter)
  12. Take crushed Lemon grass
  13. Prepare peeled and finely chopped ginger
  14. Take diced green bell peppers
Instructions to make Thai Green Curry with Chicken:
  1. On medium heat add oil to pan. Add garlic and onions and cook until garlic is golden brown and onion is translucent.
  2. Add curry paste and chicken. Cook for about 10-15 minutes or when chicken is fork-tender. I like to brown mine to make sure it's thoroughly cooked. Add chicken stock and eggplant or bamboo shoots. Simmer for about 5 minutes.
  3. Pour in coconut cream or canned coconut milk. Add lemon grass, kaffir leaves or lime juice, chili, and ginger. Add fish sauce to taste. Bring to boil.
  4. Add green beans, green bell peppers, and Thai basil leaves and simmer for another 3 minutes. Serve with steamed white rice or over rice noodles.

So that is going to wrap this up for this exceptional food thai green curry with chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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