Simple Way to Prepare Award-winning Brussels Sprouts Gratin
Pearl Fowler 11/04/2020 20:20
Brussels Sprouts Gratin
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, brussels sprouts gratin. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Brussels Sprouts Gratin is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Brussels Sprouts Gratin is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook brussels sprouts gratin using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brussels Sprouts Gratin:
Make ready 1 1/2 pounds brussels sprouts, halved
Prepare 8 slices bacon, cooked and crumbled
Make ready 1 1/2 cups cheddar cheese, grated
Make ready 3/4 cup 18% table cream
Take 2 tbs. olive oil
Prepare 1 egg
Get 1 sprig rosemary, minced
Make ready 1 tsp. garlic powder
Get 1 tsp. onion powder
Prepare 1/2 tsp. red pepper flakes, optional
Get To Taste salt & pepper
Steps to make Brussels Sprouts Gratin:
Preheat oven to 400° F.
Toss brussels sprouts in olive oil and season generously with salt and pepper. Place them in a large baking dish and roast for 15-20 minutes, or until semi-softened.
In a large bowl whisk together egg, cream, rosemary, garlic powder, onion powder and red pepper flakes. Then stir in cheese.
Remove brussels sprouts from oven and add 3/4 bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
Reduce oven temperature to 350° F, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly.
Remove from oven and let cool 5 minutes before serving.
So that’s going to wrap this up for this special food brussels sprouts gratin recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!