Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, veggie penne pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie Penne Pasta Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Veggie Penne Pasta Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have veggie penne pasta salad using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Veggie Penne Pasta Salad:

1. Get 6 oz veggie penne pasta
2. Get 1/4 cup fresh mozerella, chopped
3. Get 1/3 cup black beans, drained and rinsed
4. Make ready 1 -14 oz can artichokes, drained and chopped
5. Make ready 1/4 cup green bell pepper
6. Make ready 1/4 cup red bell pepper, chopped
7. Make ready 2 roma tomatoes, chopped
8. Take 1/3 cup zucchini, chopped
9. Make ready 1/2 cup Italian dressing
10. Make ready 1 tsp garlic powder
11. Prepare 1/2 tsp crushed red pepper
12. Make ready 1 tsp dried basil
13. Make ready 1/2 tsp salt & pepper

Instructions to make Veggie Penne Pasta Salad:

1. Cook pasta to aldente. Drain and rinse in cold water.
2. Add all other ingredients and coat well with the Italian dressing. You can add a little more or less to your liking.
3. Refrigerate and chill until ready to serve. The longer this pasta marinates, the better!

So that’s going to wrap it up with this exceptional food veggie penne pasta salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!