Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy sardines and green bean stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Sardines and Green Bean Stir Fry is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Sardines and Green Bean Stir Fry is something that I’ve loved my whole life. They are fine and they look wonderful.

This spicy curried green bean stir fry is cooked much like a traditional stir fry, using high heat and fairly quick cooking techniques (but using a non stick pan), but also using traditional Sri Lankan flavors and spices. Ingredients needed to make curried green bean stir fry Green beans. For this recipe I use fresh green beans.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:

1. Prepare 100 grams green bean, sliced in 1/4 length
2. Get 2 cans sardines in water, drained
3. Make ready 3 shallots, thinly sliced
4. Make ready 2 garlic cloves, thinly sliced
5. Prepare 10 dried chilies, chopped
6. Get 1 inch dried galangal
7. Get 2 kaffir lime leaves
8. Get 75 ml water
9. Make ready 3 tablespoons Indonesian sweet soy sauce (kecap manis)
10. Prepare 1/2 teaspoon salt
11. Get to taste ground black pepper
12. Get 1 hard boiled egg, peeled and sliced

It's all balanced by a bed of fluffy jasmine rice. Heat the oil in a skillet over medium heat. Add the onion and garlic; cook and stir for a few minutes then add the green beans. Stir to coat with the flavors in the pan.

Steps to make Spicy Sardines and Green Bean Stir Fry:

1. Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
2. Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
3. Serve with sliced eggs.

Learn how to make Spicy Chicken Green Beans with Black Bean Sauce Similar videos: Chinese Spicy Szechuan Green Beans stir fry https://youtu.be/QFMWpgLXRac Pl. This Chinese stir fry green bean recipe is often found in sichuan provence. We call it gan bian doujiao [干煸豆角]. The green beans infused by all the seasoning. This chicken and green beans stir fry has crispy string beans and tender chicken breast in a savory soy, garlic, ginger sauce.

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