Recipe of Speedy Mike's White Green Chile Chicken Enchiladas
Frances Nichols 23/05/2020 10:20
Mike's White Green Chile Chicken Enchiladas
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, mike's white green chile chicken enchiladas. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's White Green Chile Chicken Enchiladas is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mike's White Green Chile Chicken Enchiladas is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:
Prepare ● For Your Proteins
Get 4 Fat Free Chicken Breasts
Make ready 1 (32 oz) Box Chicken Broth
Get 1 tbsp Fresh Ground Cumin
Prepare 1 tbsp Fresh Ground Black Pepper
Take 1 tbsp Mexican Oregano
Prepare 1 tbsp Kosher Salt
Take as needed Water
Prepare ● For Your Dry Enchilada Mixture
Prepare 1 Can Drained Black Olives [halved]
Make ready 1/2 Cup Cilantro Leaves [+ reserves]
Prepare 1/2 Cup Chopped Green Onions
Make ready 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
Prepare 1/3 Cup Red Onions [+ reserves for topping]
Get 1/3 Cup White Onions [+ reserves for topping]
Make ready 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
Get 2 tbsp Fine Minced Garlic
Take 2 tbsp Ground Cumin
Make ready 1 tbsp Fresh Ground Black Pepper
Get 1 tbsp Hatch Green Chilie Powder
Take 1 tbsp Fresh Lime Juice
Make ready ● For Your Wet Enchilada Ingredients
Prepare 1 (16 oz) Bucket Bueno Hatch Green Chilies
Make ready 2 Cans Camplles Cream Of Chicken Soup
Make ready 1 (4 oz) Can Hatch Green Chilies
Get 1 Cup Sour Cream
Get 1/8 Cup Cream Cheese
Prepare ● For Your Enchiladas Toppers [to taste]
Prepare 1 (4 oz) Can Hatch Green Chilies
Make ready Shredded Mexican 3 Cheese
Take Fine Minced Red Onions
Take Fine Minced White Onions
Get Fine Minced Green Onions
Get Fine Minced Jalepenos
Take Leaves Chopped Cilantro
Take Fine Shredded Chicken
Prepare Your Favorite Green Salsa
Get Sliced Avocados
Prepare Sour Cream
Make ready ● For The Wraps [as needed]
Make ready Warm Flour Tortillas [6"or 12"]
Instructions to make Mike's White Green Chile Chicken Enchiladas:
Hard boil your raw chicken breasts with seasonings for 35 minutes.
Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
Mix in your wet ingredients.
Tight roll ingredients into warm flour tortillas seam side down.
Cover rolls with leftover mixture and reserves.
Cover dish with reserves.
Cover and seal tightly.
Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
Serve hot with all side options and an ice cold Mexican beer. Enjoy!
So that is going to wrap this up with this exceptional food mike's white green chile chicken enchiladas recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!