Steps to Prepare Super Quick Homemade Steamed banana loaf

Matilda Horton   07/05/2020 01:41

Steamed banana loaf
Steamed banana loaf

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, steamed banana loaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Steamed Banana Cake is a type of baked item made with ripe bananas. This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted. In my opinion, banana cake is best served unfrosted because it is good to eat even without icing or frosting.

Steamed banana loaf is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Steamed banana loaf is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have steamed banana loaf using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steamed banana loaf:
  1. Get sugar
  2. Get baking soda
  3. Take salt
  4. Take big very ripe banana (mashed)
  5. Prepare milk
  6. Prepare vegetable oil
  7. Make ready eggs
  8. Take vanilla oil or essence
  9. Get Raisins(optional)

Although I did not buy a pressure cooker to bake or make desserts, it's just a challenge and curiosity on my part to see how this appliance can make life a bit easier. Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced. Then test the bread with a skewer to make sure it's done completely.

Instructions to make Steamed banana loaf:
  1. Grease a glass bowl lightly with oil & pour water into a pot & place on medium heat to boil.
  2. Whisk mashed bananas, milk, sugar, oil, vanilla & eggs together.
  3. Sift in flour, baking soda & salt. Fold in raisins if using.
  4. Pour batter into greased bowl, cover the top of the bowl with a plastic bag or foil, & place in the pot when the water boils. Ensure that the water is just reaching the bowl halfway.
  5. Boil for 30-45minutes or until a skewer inserted into the centre of the loaf comes out clean.
  6. Slice thinly & serve hot or cold, with a cup of hot beverage or fruit juice.

If it's not done, recover it and continue steaming. The banana bread recipe that we have here will enable you to make a loaf of moist banana bread. Aside from the good taste, this recipe also costs low. This can be a potential income source for our business-minded people. Advertisement Try this Banana Bread Recipe and let me know what you think.

So that is going to wrap it up for this exceptional food steamed banana loaf recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved