Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, frikadellen, meat dumplings. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Frikadellen, Meat Dumplings is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Frikadellen, Meat Dumplings is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have frikadellen, meat dumplings using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Frikadellen, Meat Dumplings:

1. Make ready 2/3 pound ground beef
2. Get 1/3 pound ground pork
3. Get 1 slice bread
4. Get 1 large egg
5. Prepare 1 tablespoon chopped parsley
6. Prepare 1 teaspoon minced garlic
7. Make ready to taste salt
8. Make ready to taste ground black pepper
9. Make ready 1/2 teaspoon marjoram
10. Make ready 1 teaspoon ground paprika
11. Take 1 tablespoon dehydrated onion
12. Take as needed water, to soak bread

Steps to make Frikadellen, Meat Dumplings:

1. Soak the bread in water. Squeeze the water out. Crumble the bread up. Discard the water.
2. Mix all the ingredients together except the oil.
3. Form the meat mixture into golf sized balls. Press them a bit. Making patties.
4. Fry in hot oil about 5 minutes per side, according to how thick they are, till done.
5. Can be served hot or cold. I hope you enjoy!

So that is going to wrap this up with this exceptional food frikadellen, meat dumplings recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!