Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggplant pizza roll ups. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Eggplant Pizza Roll Ups step by step. Line a baking sheet with foil. In a bowl combine all brushing sauce ingredients.

Eggplant Pizza Roll Ups is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Eggplant Pizza Roll Ups is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have eggplant pizza roll ups using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggplant Pizza Roll Ups:

1. Prepare EGGPLANT,ROLLS
2. Prepare 1 large eggplant, peeled and sliced into 1/4 inch long slices
3. Get 16 to 20 thin slices,of pepperoni
4. Make ready 1/4 lb Italian four cheese blend, cut into strips to equal the number of eggpant slices
5. Get BRUSHING SAUCE
6. Make ready 1 tbsp salted or unsalted butter, melted
7. Make ready 2 tbsp olive oil
8. Take 1/4 tsp granulated garlic
9. Get 1 tsp Italian seasoning spice blend
10. Prepare 1/4 tsp black pepper and salt to taste
11. Prepare 1/4 tsp red pepper flakes
12. Prepare 1 tsp hot sauce such as Franks brand
13. Prepare 2 tbsp romano cheese, grated
14. Prepare GARNISH AND,SERVING
15. Make ready 1/4 cup chopped fresh parsley
16. Get 2 tbsp romano cheese, grated
17. Prepare 1 cup marinara sauce, your favorite or mine, my recipe attached in step #8

It can be easily doubled or tripled for a group! You can make it up to two days ahead and just microwave to serve. Line a baking sheet with foil. In a bowl combine all brushing sauce ingredients.

Steps to make Eggplant Pizza Roll Ups:

1. Preheat oven to 425. Line a baking sheet with foil
2. In a bowl combine all brushing sauce ingredients
3. Brush eggplant slices with sauce on both sides and place on foil lined baking sheet
4. Cover each slice of eggplant with a single layer of pepperoni
5. Roast until eggplant is tender, about 25 minutes
6. Lay a strip of cheese on the end of each eggplant and roll up
7. Sprinkle with the romaine cheese garnish, and secure with a toothpick
8. The rolls can be made to this point and either heated to eat now or refrigerated up to 2 days. To heat the eggplant rolls to serve arrange on a microwave safe plate and heat just until cheese is melted but not oozing out. Garnish with parsley and sprinkle with more romano cheese. Serve with marinara sauce for dipping. My recipe is attached below - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce

Brush eggplant slices with sauce on both sides and place on foil lined baking sheet. Cover each slice of eggplant with a single layer of pepperoni. In a small bowl, combine filling ingredients and spinach. Place a rounded tablespoon of filling on the wide end of each eggplant slice; carefully roll up. Place roll-ups over sauce, seam side down.

So that is going to wrap this up for this special food eggplant pizza roll ups recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!