Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, maggi masala bolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hello Everyone, Here i have given a twist to the classic maggi , I have transformed it into a short of balls or pakora. So,here is my version of maggi balls. Crispy masala Maggi balls recipe is here. which having crispy and crunchy layer outside and masala Maggi inside. kids will love it. love love. it's my.

Maggi masala bolls is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Maggi masala bolls is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have maggi masala bolls using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Maggi masala bolls:

1. Take 1 maggi pack With maggi masala
2. Take 2 tbsp corn flour
3. Make ready 1/4 cup carrot
4. Take 1/4 cup peas
5. Prepare 1 tsp red chilli flakes
6. Take to taste Salt
7. Get as needed Oil for frying

Mumbai Street Style Veg Masala Maggi is a Street style dish with addition of colorful vegetables and few spices to the regular maggi. You may sprinkle some more masala on to the noodles depending on your threshold for spice aaand enjoy your MSG-free Maggi. MAGGI Masala-ae-Magic is the first ever fortified taste enhancer that makes your everyday dry vegetables tastier. It is a unique melange of aromatic roasted spices, fortified with Iron, Vitamin A.

Steps to make Maggi masala bolls:

1. Boil 1 cup of water in a pan, add the maggi noodles and the maggi masala, mix well and cook on a medium flame.
2. Allow it to cool completely.  - Once cooled, add all the remaining ingredients and mix well. Divide the mixture into equal portions and make cutlets or bolls.
3. Heat the oil on medium flame for frying.Cook till bottom side is brown and crispy.Serve it with tomato ketchup or green chutney.

This Masala Maggi recipe is a mixture of all the recipes I have tried over the years. My wife calls it the best Maggi ever and I want to sound humble, but trust me, this recipe is pretty incredible. Vegetable Masala Maggi, Masala Maggi Noodle. by Tarla Dalal. Sometimes, plain maggi might feel boring so we have got you a twisted recipe which is masala maggi and it is also famously sold on. Maggi masala recipe is loved by all age groups.

So that’s going to wrap it up with this special food maggi masala bolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!