Step-by-Step Guide to Prepare Homemade Easy Bite-Size Kinako Mochi

Bertha Cox   01/08/2020 06:54

Easy Bite-Size Kinako Mochi
Easy Bite-Size Kinako Mochi

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy bite-size kinako mochi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Bite-Size Kinako Mochi is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Easy Bite-Size Kinako Mochi is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy bite-size kinako mochi using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Bite-Size Kinako Mochi:
  1. Prepare 2 pieces Sliced mochi
  2. Get 2 tbsp Kinako
  3. Get 3 tsp Sugar
  4. Get 1/3 tsp Salt
Instructions to make Easy Bite-Size Kinako Mochi:
  1. Cut the sliced mochi into 6 even cubes.
  2. Pour water in a bowl. Add the mochi and microwave it for 1 minute at 600 W.
  3. Combine the kinako, sugar, and salt in a separate bowl. Add Step 2 mochi to the bowl after draining, coat with the kinako mixture.
  4. Coat twice with the kinako mixture, and it's done.

So that’s going to wrap this up for this special food easy bite-size kinako mochi recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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