Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shepherd pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shepherd pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Shepherd pie is something which I’ve loved my whole life. They are fine and they look wonderful.

Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes.

To begin with this recipe, we have to prepare a few ingredients. You can cook shepherd pie using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shepherd pie:

1. Make ready ground beef
2. Make ready mashed potatoes
3. Get mixed vegetables
4. Get refrigerated biscuits
5. Make ready brown gravy
6. Make ready salt
7. Get coarse ground pepper
8. Make ready onion powder

Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb.

Instructions to make Shepherd pie:

1. Line deep baking dish with biscuits. Let them set while doing other steps
2. Brown ground beef. Cook mixed vegetables, adding seasoning. Combine vegetables with ground beef in mixing bowl. Mix.
3. Spoon 1/2 vegetable/meat mixture onto biscuits. Drizzle with 1/2 of gravy. At this time preheat oven to 375 degrees.
4. Add a layer of mashed potatoes, using about 1/3. Add second layer of vegetables/meat and top with gravy. Cover with rest of mashed potatoes.
5. Bake for 15 minutes and then broil for 15 or until potato topping is golden brown.

These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb.

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