Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef or chicken chow mein. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Beef or Chicken Chow Mein is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef or Chicken Chow Mein is something which I have loved my entire life.

Chow mein is made with either seafood, often just prawns, chicken, beef or barbecued pork. Restaurants will serve a combination chow mein or a single type. Chicken and beef are often softened with a little bicarbonate of soda.

To get started with this recipe, we must first prepare a few components. You can have beef or chicken chow mein using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef or Chicken Chow Mein:

1. Make ready 600 grams chicken breasts or beef cut into slices
2. Prepare 300 grams medium egg noodles
3. Prepare 4 tsp chinese 5 spice powder
4. Make ready 2 tsp chilli powder ( optional)
5. Get 1 dash toasted sesame oil
6. Prepare 1 dash groundnut oil
7. Get 1 dash dark soy sauce
8. Take 1 dash light soy sauce
9. Prepare 1 pinch ground black pepper
10. Make ready 1 dozen chestnut mushrooms
11. Prepare 1 bunch spring onions
12. Take 2 tbsp cornflour
13. Get 2 red pepper
14. Take 400 grams bean sprouts
15. Get 1 pinch salt

Chicken chow mein is probably already one of your favorite Chinese takeout dishes. This one-pan dinner is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade chow mein sauce. Also, it's way healthier than ordering takeout. Chow Mein is a Chinese dish of stir fried noodles with vegetables and sometimes shredded meat like chicken, beef, pork or seafood.

Steps to make Beef or Chicken Chow Mein:

1. Rinse and chop mushrooms into quarters, chop spring onions lengthways and chop red pepper into slices. Rinse beansprouts and leave aside with spring onion, keep chopped mushrooms and pepper seperate.
2. In a large mixing bowl add sliced beef or chicken and season with five spice powder and chilli powder, add dash of dark soy sauce and then add cornflour and mix well. Leave to marinate until ready to fry.
3. Boil medium egg noodles in a pan of boiling waters for about 3 minutes. When cooked drain and rinse with cold water. Add a dash of toasted sesame oil and work through the noodles ensuring they don't stick together.
4. Heat a large wok on hob until smoking then add dash of groundnut oil and fry chicken or beef for about 5 mins constantly stirring. Add the peppers and mushrooms fry for a further 2 minutes then add beansprouts and spring onions and fry for a further 1 minute constantly stirring and add the noodles and fry again for 1 minute. add more toasted sesame oil where needed to fry with. stir with a pinch of salt and black pepper adding more depending on taste.
5. plate up and serve with prawn crackers

The words chow mein really just mean "stir fried noodles". Let me first say that I love both Chow Mein and Lo Mein, they are a couple of my favorites whenever I go to a. Learn to make three different types of chow mein—beef chow mein, chicken chow mein, and seafood chow mein—and you will be all set for a variety of delicious, healthy meals in a snap. All of the ingredients are readily available or probably already in your refrigerator. Chicken chow mein: The classic Chinese dish.

So that is going to wrap this up with this special food beef or chicken chow mein recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!