Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken broast with vegetable rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This Chicken, Rice and Vegetable Skillet is an easy chicken recipe and the perfect one-skillet dinner. A deliciously seasoned bed of rice full of chicken pieces, veggies, and so much flavor!

Chicken broast with vegetable rice is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken broast with vegetable rice is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chicken broast with vegetable rice using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken broast with vegetable rice:

1. Prepare vegetable fried rice
2. Take basmati rice or long grain rice, rinsed (or 4 cups leftover cooked rice)
3. Make ready oil (sesame oil preferred)
4. Prepare garlic cloves, chopped
5. Take vegetables (spring onion, capsicum and green peas)
6. Get soy sauce
7. Make ready Chicken cubs
8. Get white vinegar
9. Get ground black pepper
10. Prepare Salt
11. Prepare Chopped spring onions (or scallions), to garnish
12. Take Hot chilli sauce for garnish

The rice is fluffy and not mushy, comes out perfect every time. With the vegetables being in the dish already, you don't need an additional side dish. Add any vegetables you're using and rice. I love using colorful vegetables like carrots, peas and corn.

Steps to make Chicken broast with vegetable rice:

1. Soak basmati rice in water for 20 minutes. Drain.and cooked rice in boiling water for 6-10 minutes. Drain. Set aside.
2. Mean while heat oil in a wok or large frying pan over high heat. Add garlic and sauté for 1 minute or until aromatic. Add chicken cubs,vegetables.
3. Stir fry for 3-4 minutes or until tender. Stir in cooked rice. - Add soy sauce, white vinegar and ground black pepper. Stir fry for 3 minutes.
4. Garnish with chopped spring onions and hot chilli sauce. - Now vegetable fried rice ready.

Then fluff it with a fork and. I have made a chicken over rice kind of dinner for several years. It was fast, but I made the sauce in one pan and the rice in another. Thus the Chicken Rice Vegetable One Pan Dinner was born. Boneless skinless thigh fillets or breast - put the rice in the oven covered with foil WITHOUT chicken.

So that’s going to wrap this up for this special food chicken broast with vegetable rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!