Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sheree's busy woman's skillet shephard's pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the corn, peas, ketchup, Worcestershire sauce and garlic. Skillet Shepherd's Pie A delicious mixture of seasoned ground beef and vegetables is topped with a layer of mashed potatoes, sprinkled with cheddar cheese, and baked until golden brown.
To begin with this particular recipe, we must first prepare a few components. You can have sheree's busy woman's skillet shephard's pie using 10 ingredients and 5 steps. Here is how you cook it.
It's a homey, comforting casserole that we all love that combines ground meat, peas, carrots and corn, then topped with a mountain of mashed potatoes! Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat.
Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or ground lamb. This is just the kind of dish we crave during cooler months. When the weather calls for comfort food, it's hard to beat a substantial stew of beef sirloin and vegetables, topped with creamy mashed potatoes and baked until everything is warm and bubbly.
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