Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, veg sizzler. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetable Sizzler is the sizzling and yummy assortment of various vegetables along with the spices. The sizzler should be always served on hot sizzling plate with the smoky and aromatic sizzling taste. Vegetable Sizzler Recipe, Learn how to make Vegetable Sizzler (absolutely delicious recipe of Vegetable Sizzler ingredients and cooking method) A delightful sizzler recipe.

Veg Sizzler is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Veg Sizzler is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook veg sizzler using 44 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veg Sizzler:

1. Take Basic ingredients:
2. Get boiled basmati rice
3. Make ready rajma curry
4. Get - aloo tikkis
5. Get french fries from big potatoes
6. Take cabbage leaves
7. Prepare french beans cut into long strips(parboiled)
8. Make ready carrot cut into long strips(parboiled)
9. Prepare any or all red/ green/ yellow capsicum cut into long strips
10. Take broccoli/ cauliflower florets parboiled
11. Make ready Hot red sauce
12. Take Cheese
13. Make ready For aloo tikkis:
14. Prepare boiled & mashed potatoes
15. Make ready boiled mix veg (carrot,french beans,peas)
16. Make ready green chillies-ginger paste
17. Prepare garam masala
18. Make ready aamchur powder or lemon juice
19. Get Salt
20. Prepare Semolina for coating
21. Get Oil for shallow frying
22. Get For Rajma curry:
23. Take boiled rajma/ black beans
24. Take oil
25. Prepare tomato puree
26. Prepare red chilli powder
27. Get garam masala
28. Make ready sugar
29. Take Salt
30. Get For hot red sauce:
31. Get oil
32. Make ready green chillies ginger paste
33. Take tomato puree
34. Make ready tomato sauce
35. Take soya sauce
36. Get sugar
37. Make ready white vinegar
38. Get water
39. Prepare black pepper powder
40. Take Salt
41. Take For sizzling sound (vapours)make per plate/ sizzler
42. Make ready butter
43. Take vinegar
44. Take water

In a wok, heat the oil. Add capsicums, tomatoes, pineapple and apple. Veg sizzler is an assortment of mildly spiced veggies, rice and Aloo Tikki over a sizzling plate. Enjoy this delicious Veg sizzler at home with this simple recipe.

Instructions to make Veg Sizzler:

1. First prepare Rajma curry..Wash & soak rajma for 6-8 hours.Boiled in pressure cooker with salt and pinch of soda-bi-carb.for 5-6 whistles. Strain & keep aside. In kadhai add /heat oil,add tomato puree,red chilli powder, garam masala, sugar and salt,mix well & cook on medium flame. After one boil,add boiled rajma,cook for few minutes till gravy is formed.keep aside.
2. While rajma being cooked in pressure cooker,in another cooker, cook basmati rice & potatoes. Wash & cut and Parboiled all vegetables.
3. Prepare Hot red sauce…In kadhai add, heat oil,add green chillies- ginger paste,saute for 30 secs,add tomato puree and tomato sauce and all mentioned ingredients, add cornflour dissolved in water,mix well & boil for 10 mins on slow flame till sauce like mixture formed. Keep aside.
4. Now make aloo tikkis..in mixing bowl,add peel and mashed potatoes mixture. Add parboiled french beans carrot and peas, green chillies-ginger paste, garam masala, lemon juice,salt.Mix well. Divide into 8 equal portions flatten them in oval shape cutlets. Roll each prepared aloo tikkis in semolina. Shallow fry on hot tawa with oil on both sides till golden brown. Keep aside.
5. As sauce being prepared..make french fries. Keep aside. Wash and pat dry cabbage leaves. In small cup mix butter, vinegar and water…for sizzling.
6. To assemble Veg Sizzler.. Keep sizzling plate on open high flame,heat for 10 mins. After 10 mins,off the flame. Arrange cabbage leaves on it. Put boiled rice in cup, overturn it in center of cabbage bed. Arrange parboiled vegs on one side of rice,on other side keep 2 aloo tikkis. Pour 1/2 cup of prepared rajma curry on half portion of rice(as shown). On it's side arrange prepared french fries.
7. Again ON /Start the flame,on medium flame,place the prepared sizzler plate, drizzle hot red sauce all over the parboiled vegetables,rice,french fries. Sprinkle/ grate cheese all over. On the edges of sizzler plate(inside/ below cabbage bed),pour with spoon sizzling mixture of butter/ vinegar/ water. Sizzling sound & vapours will start coming out. Off the flame. Place this sizzling hot plate on special wooden plate for sizzler. Serve/ Relish Delicious Veg Sizzler.

Click the Image of the Sizzler to know the simple recipe. Vegetable Sizzler is tasteful combination of vegetable stir fry, rice, sauce, tikki , noodles. You can always make the sauces, tikki, rice with the ingredients you like. assembling this sizzler is treat to watch and tastes even delicious. Sizzlers are a complete meal and more often than not pretty healthy too. In this recipe a mixed vegetable and paneer tikki are served along with assorted vegetables and a garlicky tomato concasse.

So that is going to wrap this up for this exceptional food veg sizzler recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!