Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my original pan-fried okonomiyaki. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Original Pan-Fried Okonomiyaki is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. My Original Pan-Fried Okonomiyaki is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my original pan-fried okonomiyaki using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Original Pan-Fried Okonomiyaki:

1. Get Cabbage
2. Prepare Thinly sliced pork belly
3. Get Eggs
4. Get Cake flour
5. Make ready Grated nagaimo yam
6. Prepare Dashi stock granules
7. Get Tempura crumbs
8. Take Dried shrimp
9. Take Water
10. Take Chopped green onions
11. Get Sauce, mayonnaise, aonori, bonito flakes

Instructions to make My Original Pan-Fried Okonomiyaki:

1. Shred the cabbage. No need to remove the core! Shred it together.
2. Add all the ingredients into a bowl.
3. Mix the batter gently by lifting from the bottom of the bowl with a spoon. Please don't stir too much.
4. Thinly pour the oil in a heated frying pan. (When you are using a non-stick one, you don't need oil.) Pour in 1 portion of the batter, and adjust the shape, then place the pork slices on top.
5. Cook for 4-5 minutes over medium heat. When nicely browned, flip, and cook for another 4 minutes. The cooking time is just a suggestion.
6. Transfer to a plate pork-side down by sliding from the pan.
7. Spread on the sauce, mayonnaise, and sprinkle with aonori seaweed and bonito flakes to your liking.

So that’s going to wrap this up with this exceptional food my original pan-fried okonomiyaki recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!