Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pico de gallo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pico de Gallo is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Pico de Gallo is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have pico de gallo using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pico de Gallo:

1. Make ready 6 tomatos, any type you prefer
2. Make ready 2 medium onions (sweet)
3. Take 2-3 bundles cilantro
4. Make ready 6 Serrano peppers

Steps to make Pico de Gallo:

1. Chop everything up and toss together. For a less wet salsa leave out the wet middles of the tomatos. For less spice, leave Serrano seeds out. (But that is the best part to me)
2. I use a tap and chop for onions and Serrano so I dont cry or need to ware gloves. If not ware gloves for chopping the pepper.
3. Best the next day after chilling in fridge.
4. Add or subtract ingredients to taste. Sometimes i like more Serranos and my husband likes more cilantro.
5. Some like squeezed lime added as well.

So that is going to wrap this up with this special food pico de gallo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!