Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, masala maggi. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Maggi brings back a lot of memories. This is one of the quickest, tastiest snack anyone can have. If you have ever lived outside your home.

Masala Maggi is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Masala Maggi is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have masala maggi using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Masala Maggi:

1. Take 2 packs maggi noodles
2. Take 2 sachets maggi tastemaker
3. Take 2 cups water
4. Make ready 1 tsp finely chopped garlic
5. Make ready 1 small onion finely chopped
6. Get 1 green chilli finely chopped
7. Take 2 tbsp finely chopped capsicum
8. Take 2 tbsp finely chopped red bell pepper
9. Get 2 tbsp finely chopped yellow bell pepper
10. Make ready 2 tbsp green peas
11. Get 1 small tomato finely chopped
12. Prepare 1/4 tsp turmeric powder
13. Make ready 1 tsp red chilli powder
14. Prepare 1/4 tsp garam masala powder (optional)
15. Get 2 tbsp tomato ketchup
16. Get 2 tsp butter
17. Get 1 tbsp finely chopped coriander leaves
18. Make ready to taste Salt

But how is maggi masala made? What goes inside and in what proportion? Here is the secret recipe of Maggi Masala that you will surely thank us for! I recently learned that the Maggi masala is being sold separately and people add it to dry vegetable The product is called Maggi Masala-ae-magic with the tagline "Truly good aromatic roasted spices.

Instructions to make Masala Maggi:

1. Heat butter in a pan on low medium heat.
2. Add garlic, onion and green chilli, saute till onion gets translucent.
3. Add yellow, green, red bell pepper, and green peas, saute for a minute.
4. Now add chopped tomato, cook till they turn soft and mushy.
5. Add all spices,tomato ketchup and maggi taste maker, mix it well and saute for a minute.
6. Add water and bring it to a boil. - Then add maggi breaking into 2 halves.
7. Add salt, mix well. Cover the pan with a lid and cook it for 2-3 minutes on medium flame, stir occassionally.
8. Lastly add chopped coriander leaves and serve hot.
9. Note:- - You can add veggies of your choice. - Adjust spices according to your taste.

Everyone loves masala maggi and we have added vegetables to it to make vegetable masala maggi which is Mumbai street style masala maggi noodles. Maggi masala recipe is loved by all age groups. Maggi is simple and easy to make breakfast and snacks recipe for kids. Here is the recipe to make maggi masala on Hungryforever.com. Masala Maggi Recipe, How To Make Masala Maggi Recipe.

So that’s going to wrap it up with this special food masala maggi recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!