Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, zero oil fish stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zero Oil Fish Stew is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Zero Oil Fish Stew is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have zero oil fish stew using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zero Oil Fish Stew:

1. Take Fish
2. Get green chillies or as per your taste
3. Prepare medium tomatoes chopped
4. Get fermented bamboo shoots
5. Prepare ginger
6. Take Garlic cloves
7. Make ready Salt
8. Take water
9. Make ready coriander leaves chopped

Steps to make Zero Oil Fish Stew:

1. In a mortar and pestle coarsely ground the green chillies, ginger and garlic, just crush them enough to open the flavour.
2. In a pot add the fish, bamboo shoots, tomatoes, salt to taste and the coarsely grounded mixture.
3. Add water and cook for about 15 mins without stirring them.
4. Adjust the gravy consistency as per your requirement.
5. Add chopped coriander leaves, give a quick gently stir and take off the heat.
6. Enjoy with piping hot steamed rice.

So that’s going to wrap this up with this special food zero oil fish stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!