Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, orange-lemon bundt cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This pound cake is sublime in its simplicity, but we decided to fancy it up a bit with a Bundt pan and two contrasting icings. You can leave out the yellow food coloring gel and have a cake that is just as pretty with a few extra lemon and orange slices for garnish. The Lemon-Orange Pound Cake is perfect for a bridal shower or a spring tea.

Orange-Lemon Bundt Cake is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Orange-Lemon Bundt Cake is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have orange-lemon bundt cake using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Orange-Lemon Bundt Cake:

1. Take Cake
2. Prepare 2 1/2 cup All-purpose flour
3. Get 1 1/3 cup Sugar
4. Prepare 1 tbsp Baking powder
5. Prepare 1 tsp Salt
6. Make ready 1/2 cup Vegetable oil
7. Take 5 Eggs
8. Take 3/4 cup Orange zest
9. Prepare 1/2 tsp Cream of tartar
10. Prepare Frosting
11. Take 1 1/2 cup Margarine (softened)
12. Prepare 4 cup Powdered sugar (confectioner's)
13. Prepare 1/4 cup Fresh lemon juice
14. Prepare 1/3 cup Fresh orange juice

Drizzle over the top of the cake. This Orange Cake is no exception, it's a pure delight for the tastebuds and loaded with four different flavor extracts: orange, lemon, almond, and vanilla! It's made entirely from scratch - no cake mixes here - and the dense and tender crumb of the cake will have everyone asking for the recipe! Because Bundt cakes tend to bake up with a domed bottom (which is absolutely fine and normal), try to make a bit of a trough in the batter.

Steps to make Orange-Lemon Bundt Cake:

1. Separate the yolks and the whites of the 5 eggs. Set aside.
2. Sift together flour, sugar, baking powder and salt in a bowl.
3. Add in the yolks, oil and orange juice. Mix until smooth.
4. Add in the zest and continue mixing. Set aside.
5. Beat the egg whites and add the cream of tartar. Beat at medium-high speed until stiff peaks are formed.
6. Gradually fold beaten whites with tartar into the batter.
7. Preheat oven to 350°F and grease the bundt pan with butter and sprinkle some flour.
8. Pour the batter into the pan and bake for 20 minutes or until a toothpick inserted comes out clean.
9. While baking the cake, beat the softened margarine at medium speed with a mixer until creamy. Alternately add in the sugar, orange and lemon juices. You may opt to add more orange juice one tablespoon at a time until you reach desired consistency.
10. Once baked, let the cake cool for about 10-15 minutes. This is important. If the cake is still hot when you spread the frosting, the latter will melt so let the cake cool.
11. Slice the 'cake top' (the curved top of the cake) so you can get a nice flat top then I sliced the cake into halves so i can put frosting in between the layers.
12. Cover the filled cake with the frosting and design however you want.
13. I liked mine chilled so i left it in the fridge for an hour or so. Serve and enjoy!

To do this, simply ensure a bit more batter goes up around the sides and there's a bit of a dip in the center. Check the center of the cake with a toothpick and if it comes out clean it's done. Prepare the glaze: To make the lemon honey glaze whisk all the ingredients together in a small bowl. Finish the cake: Let the cake cool on a wire rack. Bursting with bright and fresh flavor, orange bundt cake is mega moist with a tender crumb.

So that’s going to wrap this up for this exceptional food orange-lemon bundt cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!