Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, spicy mutton/beef with pineapple chunks. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy mutton/beef with pineapple chunks is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spicy mutton/beef with pineapple chunks is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have spicy mutton/beef with pineapple chunks using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy mutton/beef with pineapple chunks:

1. Get mutton/beef cut into large chunks
2. Make ready light soy sauce
3. Take brown sugar
4. Prepare pineapple juice
5. Prepare Pineapple chunks
6. Prepare cayenne/Chilli
7. Take salt
8. Take Vegetables cut in julienne(Carrots, green peppers)
9. Prepare big onion
10. Take garlic
11. Take cornstarch
12. Take Vegetable oil

Instructions to make Spicy mutton/beef with pineapple chunks:

1. Dust your meat with cornstarch and brown it in a pan till all waters dries
2. Set aside and fry onions with vegetable oil in the same pot.
3. Add garlic and the pieces of meat, let it cook for a while
4. Make sauce with soy sauce, pineapple juice, brown sugar, cayenne/chilli sauce, add it to meat.
5. Let it simmer till it reduces in volume
6. When the meat is well cooked, add the vegetables and pineapple chunks
7. Serve with rice

So that is going to wrap this up for this special food spicy mutton/beef with pineapple chunks recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!