Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smack lasagna. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Smack Lasagna is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Smack Lasagna is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook smack lasagna using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smack Lasagna:
Get 1 lb ground chuck
Make ready 1 lb ground round
Prepare 2 box oven ready lasagna noodles
Make ready 1 can (16 oz) italian seasoned tomatoes
Take 1 can (large can)diced tomatoes
Take 4 cans/1 gallon jug of favorite spaghetti sauce
Get 1 green pepper chopped
Get 1 onion, chopped
Prepare 1 salt pepper garlic powder to your taste
Make ready 1 couple spoons or sugar/equal to taste
Get 1 large bag mozzarella cheese
Make ready 1 large bag sharp/mild cheddar cheese
Get 1 tbsp olive oil, extra virgin
Instructions to make Smack Lasagna:
Cook hamburger,onion,green pepper. After browning add seasoning tomatoes extra virgin olive oil and sauce.
Grab the biggest/largest pan you have and layer the bottom of pan with hamburger sauce just enough to cover then layer noodles then sauce and then cheese. Repeat layers finishing with hamburger. Take a half glass of water and pour in four corners of the pan for moisture. cover with foil.
Place in preheated oven of 375 cook covered for about 45 min. Use a fork to tell if noodles are cooked for your pleasure. Uncover and Top with cheese and brown. If you like you can add pepperoni.
So that’s going to wrap this up with this exceptional food smack lasagna recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!