Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken with sun-dried tomato cream sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken with Sun-Dried Tomato Cream Sauce is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken with Sun-Dried Tomato Cream Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken with sun-dried tomato cream sauce using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken with Sun-Dried Tomato Cream Sauce:

1. Make ready 2 chicken breasts
2. Get 3 tbsp butter
3. Take 3 garlic cloves, crushed
4. Make ready 250 ml chicken stock
5. Make ready 100 g double cream
6. Get 50 g sun-dried tomatoes
7. Get 50 g parmesan, grated
8. Get 1/4 tsp thyme
9. Get 1/4 tsp basil
10. Make ready 1/4 tsp oregano
11. Prepare salt

Instructions to make Chicken with Sun-Dried Tomato Cream Sauce:

1. Season the chicken breasts
2. Melt 2 tbsp of butter in a large frying pan over a high medium heat. Add the chicken and sear both sides until golden brown, about 2-3 minutes on both sides. Set aside.
3. Melt remaining butter in the frying pan. Add garlic and cooked for about 1-2 minutes, stirring frequently.
4. Stir in chicken stock, cream, sun-dried tomatoes, parmesan, thyme, oregano and basil.
5. Bring to the boil, reduce heat and simmer until thickened, about 3-5 minutes. Return chicken to the pan.
6. Cook in the pan for about 30 minutes until cooked thoroughly.
7. Serve

So that is going to wrap it up for this exceptional food chicken with sun-dried tomato cream sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!