Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, simple, umami-filled simmered pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple, Umami-Filled Simmered Pork is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Simple, Umami-Filled Simmered Pork is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have simple, umami-filled simmered pork using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Simple, Umami-Filled Simmered Pork:

1. Take 500 grams Pork belly block
2. Take 1 clove ●Garlic (grated)
3. Take 1 tsp ●Ginger (grated)
4. Prepare 450 ml ●Water
5. Make ready 150 ml ●Sake
6. Take 70 ml ●Soy sauce
7. Make ready 2 tbsp ●Sugar
8. Get 1 tbsp ●Bonito dashi stock granules
9. Take 2 tbsp Mirin

Steps to make Simple, Umami-Filled Simmered Pork:

1. Add the ● ingredients to a pot and bring to a boil. Cut the pork into 1 cm pieces and add to the pot. Cut out a piece of cooking paper or aluminium foil into the size of the pot and lay on top of the pork. Simmer for 30 minutes on low to medium heat.
2. Add mirin to the pot and simmer for another 10 minutes, and it's done.

So that’s going to wrap it up for this exceptional food simple, umami-filled simmered pork recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!