Step-by-Step Guide to Make Super Quick Homemade Mushrooms Galore! Easy Mushroom Soup with Mochi

Gary Ellis   05/06/2020 00:29

Mushrooms Galore! Easy Mushroom Soup with Mochi
Mushrooms Galore! Easy Mushroom Soup with Mochi

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mushrooms galore! easy mushroom soup with mochi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mushrooms Galore! Easy Mushroom Soup with Mochi is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mushrooms Galore! Easy Mushroom Soup with Mochi is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mushrooms galore! easy mushroom soup with mochi using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mushrooms Galore! Easy Mushroom Soup with Mochi:
  1. Take 1 pack Shimeji mushrooms
  2. Get 3 Shiitake mushrooms
  3. Prepare 1 pack each of different kinds Maitake mushrooms
  4. Get 2 Mitsuba
  5. Take 1 dash Yuzu peel
  6. Get 3 Mochi (small)
  7. Take 1 tbsp Sesame oil
  8. Get 500 ml Dashi stock
  9. Take 1 tbsp Sake
  10. Prepare 1 dash Salt
  11. Prepare 2 tsp Usukuchi soy sauce
Steps to make Mushrooms Galore! Easy Mushroom Soup with Mochi:
  1. Break shimeji and maitake mushrooms by hand into small clusters. Cut fresh shiitake into thickish slices.
  2. Heat the sesame oil in a saucepan, add all the prepared mushrooms in Step 1, and fry briefly until evenly coated in oil.
  3. Add soup stock to the pot of mushrooms from Step 2. Once boiling, add sake, salt, usukuchi soy sauce to give it a slightly stronger flavour than regular clear soup.
  4. Tie up the stalks of mitsuba into knots and peel the yuzu citrus.
  5. Grill the mochi in a toaster oven until golden brown (cut in half before grilling).
  6. Serve the mushroom soup in a soup bowl, put grilled rice cake, and garnish with mitsuba and yuzu citrus on top.

So that is going to wrap this up for this exceptional food mushrooms galore! easy mushroom soup with mochi recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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