Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hilly spices flavoured homemade chicken curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hilly Spices Flavoured Homemade Chicken Curry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Hilly Spices Flavoured Homemade Chicken Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have hilly spices flavoured homemade chicken curry using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hilly Spices Flavoured Homemade Chicken Curry:
- Prepare Chicken -
- Take jakhiya (Dog mustard)-
- Make ready Fresh red chilli- 3 nos
- Get Garlic clove- 6 nos
- Take Ginger shoots-
- Get Ginger-
- Get Coriander seeds-
- Prepare Garlic leaves-
- Prepare coriander leaves- for garnish
- Get oil -
- Take Onion -30
- Take Tomato-30
- Make ready Turmaric-
- Get Chilli powder-
Instructions to make Hilly Spices Flavoured Homemade Chicken Curry:
- Cut chicken in small pieces and wash, marinate with turmeric and oil.
- Make paste with garlic leaves, garlic, ginger, ginger shoots and coriander seeds along with fresh red chilli.
- Heat oil and saute Jakhia (dog mustard), add onion.
- Saute till translucent, add tomato and mix with dry masala, and the paste. Add chicken and cook for next 5 minutes.
- Add water and salt. Cook for next 10 minute on simmering heat.
- Remove and garnish with fresh coriander leaves.
So that is going to wrap it up with this special food hilly spices flavoured homemade chicken curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
