Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my crispy deep fried chicken with paprika and linseed coating. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

My Crispy Deep Fried Chicken with Paprika and linseed coating is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. My Crispy Deep Fried Chicken with Paprika and linseed coating is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook my crispy deep fried chicken with paprika and linseed coating using 5 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make My Crispy Deep Fried Chicken with Paprika and linseed coating:

1. Prepare 3 tbls flour
2. Take 3 tsp linseeds
3. Make ready 1 pinch Salt
4. Get 1 pinch Black pepper
5. Prepare 1 tsp smoked paprika

Steps to make My Crispy Deep Fried Chicken with Paprika and linseed coating:

1. 1 egg white
2. Linseeds, Flour
3. Paprika
4. Salt and Black pepper
5. Enough veg oil to cover the chicken breast hot.
6. Coat the chicken in egg white slice the chicken in half if you like. Butterly.
7. Then mix together the dry mix
8. Using tongs pick up the chicken covered in egg white the coat it in the mix
9. Into the dry mix
10. Then test the oil with a bit of flour if it bubbles quickly its ready
11. Then add the chicken hold in the tongs from the bottom for a couple of secounds as it stops it sticking to the bottom of the pan.
12. Turn down the heat so it cooks inside. Or take it out on kitchen paper and finish off in the oven

So that is going to wrap it up for this special food my crispy deep fried chicken with paprika and linseed coating recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!