Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy lasagna. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Lasagna is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Easy Lasagna is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have easy lasagna using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Lasagna:

1. Make ready 6-9 uncooked lasagna noodles
2. Get 1 1/2 lb Ground beef
3. Take 1 large 24 oz container small curd cottage cheese or ricotta
4. Take 1 quart Spaghetti sauce of choice, mine is doctored and store bought
5. Prepare 3 cup Mozzarella cheese, shredded
6. Make ready 1 cup Parmesan cheese, grated
7. Get 2 Eggs
8. Get 1 Salt pepper garlic and onion powders and Italian seasoning

Instructions to make Easy Lasagna:

1. Preheat oven to 350
2. Brown ground beef and drain. Add marinara sauce and half a jar of water. Shake water in jar to clean all sauce from the jar. Add any seasonings you like at this point.
3. Empty cottage cheese or ricotta in a bowl. Add 2 eggs, half a cup of parm, and a handful of mozzarella, salt pepper garlic and onion powders and Italian seasoning and mix well.
4. In a large casserole, spread some sauce in bottom then layer uncooked noodles to fit on top of that. Add more marinara making sure to cover the noodles completely each layer. On top of that add a layer of cottage cheese and on top of that a layer of mozzarella and parm. Add another layer of uncooked noodles and repeat layers til done. Cover top with remaining cheese.
5. Cover with aluminum foil and bake for 30 mins then uncover for 15 more.

So that is going to wrap it up with this special food easy lasagna recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!