Recipe of Quick Mashed potatoes with fried cabbage & stewed chiken

Beatrice Bell   22/06/2020 01:13

Mashed potatoes with fried cabbage & stewed chiken
Mashed potatoes with fried cabbage & stewed chiken

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mashed potatoes with fried cabbage & stewed chiken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mashed potatoes with fried cabbage & stewed chiken is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mashed potatoes with fried cabbage & stewed chiken is something that I have loved my whole life.

Potatoes and cabbage have been sustenance foods in Ireland for ages. The classic Irish dish Colcannon (mashed potatoes with cabbage) combines the two. In this recipe, mashed potatoes, along with milk and butter, are added to cabbage that has been cooked with onion until tender.

To begin with this recipe, we have to first prepare a few components. You can have mashed potatoes with fried cabbage & stewed chiken using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mashed potatoes with fried cabbage & stewed chiken:
  1. Make ready big potatoes
  2. Prepare Chicken
  3. Take Cabbage
  4. Prepare Tomato paste
  5. Make ready Carrots grated
  6. Take Black pepper
  7. Prepare Salt
  8. Make ready Onions
  9. Prepare Oil
  10. Prepare Sweet pepper
  11. Take courgette
  12. Make ready Blue band
  13. Take Coriander

I like this one because the cabbage is simply stir-fried until barely tender. The mashed potatoes is one that I have always made. Try frying shredded cabbage with chopped potatoes to get a crispy meal that cooks up quickly or boil cabbage leaves with potatoes for a silky side dish that's Cabbage and potatoes pair well with ham, chicken, or corned beef. While sitting home better do use simple ingredients and make healthy food.

Instructions to make Mashed potatoes with fried cabbage & stewed chiken:
  1. Peal the potatoes,wash and put them in a pan with two cups of water add salt and boil them till they cook.
  2. Marinade the chicken using soy sauce,ginger,garlic and salt and cover it
  3. Cut the cabbage,grate the carrots and prepare the other vegetables
  4. Check if the potatoes are ready,if ready mash them, add 2 tbsp of blue band and continue mashing until its smooth.
  5. Fry the onion till brown add the courgette,sweet pepper,coriander don't cook for long,then add the tomato paste and stir
  6. Add the chicken and stir sprinkle the black pepper then salt and simmer for 15 minutes,then add a cup of water for the soup
  7. Fry the onion add the grated carrots then finally add the cabbage and stir do not cook for long.
  8. Serve while hot.

So guys I just it's very simple and basic recipe. Add cream cheese, milk, sour cream, salt and pepper; mash with a potato masher. Drain the potatoes, mash with a fork, then dry slightly. Add the cabbage mixture to the mashed potatoes, then add enough milk until the potatoes are creamy. Season to taste with salt, pepper and nutmeg.

So that is going to wrap it up with this exceptional food mashed potatoes with fried cabbage & stewed chiken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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