Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, weeknight lasagna toss. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Weeknight Lasagna Toss is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Weeknight Lasagna Toss is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Weeknight Lasagna Toss:
Take 1 lb ground beef
Take 2 green peppers
Make ready 3 garlic cloves
Get 1 jar spaghetti sauce (26oz)
Take 2 cup water
Get 1/4 cup zesty Italian dressing
Take 12 lasagna noodles (break one noodle into 3 parts)
Prepare 1 cup shredded mozarella cheese
Take dash soy sauce
Make ready dash chicken bullion
Get dash red chili flakes
Prepare dash basil
Make ready salt & pepper
Take dash garlic salt
Prepare 4 tbsp vegetable oil
Take 1 zucchini cut intp half moons (optional )
Take 1/2 onion chopped (optional)
Steps to make Weeknight Lasagna Toss:
In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.
So that is going to wrap it up for this special food weeknight lasagna toss recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!