Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, aloo mater qeema(mince chicken with potatoes and peas). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A very tasty and easy recipe of Aloo Matar Qeema. Make it and you will love it.its very easy to make. Must try this delicious recipe of Aloo Matar and Qeema.

Aloo mater qeema(mince chicken with potatoes and peas) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Aloo mater qeema(mince chicken with potatoes and peas) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have aloo mater qeema(mince chicken with potatoes and peas) using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo mater qeema(mince chicken with potatoes and peas):

1. Prepare 500 gm qeema
2. Take 2 up boiled peas
3. Get 3 medium potatoes boiled cut in
4. Make ready cubes
5. Make ready 5 tabsp oil
6. Get 1 tsp salt or to taste
7. Prepare 1 tsp red chilli powder
8. Take 1 tsp cumin powder
9. Prepare 1 tabsp coriander powder powder
10. Make ready 1/2 tsp termeric powder
11. Prepare 1 large onion finely chopped
12. Take 1 tsp garlic paste
13. Make ready 1 tsp ginger paste
14. Prepare 2 large tomatoes
15. Get 3 green chillies finely chopped

What I love love is aloo keema. I know this entire recipe can be made with matar (aka peas) but it just won't be the same till there's at least one potato in it! Minced meat is cooked in a spiced and fragrant sauce along with the fresh green peas. Like a lot of other recipes, this is cooked in many parts of India but with differences.

Instructions to make Aloo mater qeema(mince chicken with potatoes and peas):

1. Heat oil in a pan.add onion when turns light golden add ginger garlic paste mix and cook for 1 minute
2. Add masala(salt red chilli powder termeric powder and coriander powder.
3. Add little water mix well.
4. Add tomatoes.fry until tomatoes are tender.
5. Now add chicken monce add 1/3cup water.cover and cook until tender and oil saparat.
6. Add green chillies and cumin powder bhonify for a minute.
7. Now add boiled peas and boiled potatoes cut in cubes.also add some green chillies.mix well and cover on low heat for 5 minutes.
8. Serve hot with naan kulcha roti.it's yummy

While the minced meat, and peas are kept together, the spices and even the process of. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. Aloo Matar Qeema Recipe in urdu & English available at Sooperchef.pk. Most of the time, the mince is prepared with peas or potatoes alone, but not in this case. Kind of stir fry mince with potatoes very yummy and spicy goes perfect with hot chapati, less than half hour recipe if you are making it with chicken mince.

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